TIKI YAM LAY SEK A LA CARTE BUFFET LUNCH & DINNER only at Kontiki Restaurant at The Federal Kuala Lumpur

ALA carte and buffet style dining each has its own appeal. However, at Kontiki, the best of both worlds is combined at its outlets which offer an ala carte-buffet concept.

Kontiki's, which located inside Federal Hotel Kuala Lumpur, offers a fusion style menu incorporating Chinese, Indian, Malay and Thai flavours. Is good for business talk or family dine in and the décor, creating a sense of peace and tranquillity.

Stay safe, scan me - Have a safe dining experience 

 

Eat as much as you can for a fixed price, without having to leave the table.

The Steamed Siakap with soya sauce is among the all-time house favourites. Depending on seasonal availability, the fish selection ranges from siakap, eel, red snapper, and garoupa fillet. 

Steamed Siakap with Soya Sauce

Mini tart

Sliced cake of the day

While food at regular buffets tends to cool and loose its flavour after a certain amount of time, Kontiki's concept ensures you enjoy dishes at their order to cook. What’s more, it also gives you the flexibility of selecting only the dishes that you fancy. So, if you’re in the mood for five plates of prawns and nothing else, that’s entirely up to you. 

Among the other popular dishes are Stir-fried fried prawn with Chilli sauce, Butter cream sauce, Rendang or Madras and Stewed duck with ginger. The General Tso's chicken is marinated in a special taste blend that cuts down its strong smell. 

Stir-fried Prawn with Chilli Sauce

Chicken Kuzi with Cashewnut

Stir-fried Prawns with Butter Cream Sauce 

Crab Meat & Fish Lips soup

Tom Yum Seafood Soup

Deep-fried Red Snapper fillet with Sweet & Sour Sauce 

Stewed Duck with Ginger

Stir-fried Squids with Dried Chilli 

Stir-fried Chicken with Ginger and Spring Onions 

Unlike regular buffets where diners help themselves to trays of prepared dishes, Kontiki's ala carte-buffet concept lets diners choose their dishes from a comprehensive menu of over 38 items. The dishes are then cooked and brought 

to your table.

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🏩TIKI YAM LAY SEK A LA CARTE BUFFET LUNCH & DINNER only at Kontiki Restaurant at The Federal Kuala Lumpur🍽️ Eat all you can with a yummy choice of 38 dishes from appetizers, main courses to desserts !

RM60 nett/ per personOperating hours for the Tiki YAM LAY SEK a La Carte BUFFET Kontiki are from 12.00pm to 2.30pm for lunch, and from 5.30pm to 10.30pm (Mon-Fri)6.30pm to 9.30pm (Mon-Thurs) for dinner.